This annual event highlights the connection between Luxembourg and our LACC members and friends in New York City. Guests will be treated to an evening of networking with members, colleagues and friends while enjoying a delicious meal of Luxembourgish food and drink provided by a number of Luxembourg companies doing business in North America.
Cocktail Hour with Passed Hors d'oeuvres
Crémant and wines from Domaines Vinsmoselle
Boefferding Beer
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Thinly Sliced Fresh Baguettes
Kachkéis Cheese with Luxembourg mustard
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Bouneschlupp Stew
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Pork Collar Platters
Luxembourg sausages (tbd)
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Broad Beans & Sautéed Potato Platters
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Mini Apple Tarts